Cyrclo
Information about Cyrclo
APPROACH
Cyrclo was born from its three founding partners’ idea of contributing to people’s wellbeing through a dynamic, healthy food concept.
At Baud, we defined the brand’s end-to-end experience to project its Mediterranean, optimistic, and healthy character in every nuance, corner, and detail. From the photographic style to the restaurant tables.
CHALLENGE
Eating out shouldn’t mean giving up a healthy lifestyle. Yet the lack of alternatives and the rush of everyday life push us toward fast-food options far removed from who today’s consumers are and what they are looking for. Built on the principle that eating fast shouldn’t mean eating badly, this innovative dining concept was born.
SOLUTION
Cyrclo is committed to healthy recipes and a unique experience inspired by the Mediterranean lifestyle as its brand philosophy. It is not just a brand, not just a restaurant; it is a place to nourish that philosophy with quality products for the body that also nourish the soul.
A Mediterranean experience for all the senses
The strategic development of the Cyrclo brand served to demonstrate its commitment to the physical and mental well-being of people through its particular gastronomic proposal.
We created a name that projects how the brand and its Mediterranean lifestyle are integrated into people's daily lives as an essential part of their life cycle.
A comprehensive proposal that unites all the key points of the brand, from the name to the descent to the restaurant, decoration, furniture and space, to ensure that people live a fresh, natural and always positive brand experience.
In the restaurant, we conceptualized, defined and implemented the experience, the flow, the different spaces, materials and finishes. An immersive experience in which the brand came to life and interacted with the client, transporting them to a world full of freshness, light and modernity.
